Additional information
| Weight | 1.4 kg |
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| Dimensions | 9.5 × 9.5 × 30 cm |
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| Grape varietals | 100% Syrah |
| Maturation | 50% of our wine is aged in used 300 -litre French oak barrels , 6% in new 500-litre Sylvain barrels and as of this year, the remaining 44% in 800-litre clay amphora, seeking to deliver greater strength and minerality highlighting the Almahue Valley fruit. |
| ABV% | 13.6% |
| Other techincal Information | ALCOHOL : 13,6% Vol. PH: 3,41 TOTAL ACIDITY : 6 g/Lt (in tartaric acid) RESIDUAL SUGAR : 1,94 g/l |
| Bottle size | 750ml |
| Tasting notes | COLOUR :Deep intense ruby red color. NOSE : On the nose the wine is both very intense and elegant with live black fruit aromas such as blackberries, blueberries and plums, with touches of minerality such as gunpowder. PALATE : showing exceptional complexity and structure, while being supported by powerful tannins. |
| Food pairing | Decan for 1 hour and serve at 16ºC (60ºF). Highly recommended with red meats, lamb, veal, and pork chops. |
| Cellaring potential | 8 years |
